Hawaiian Margarita

1. Add all ingredients to a blender.

2. Blend until slushy and strain into a Margarita glass.

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Nutrient	Quantity
Total fats	24.0497 g
Protein	13.6801 g
Carbohydrates	72.4111 g
Energy	562.3779 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.3357 g
Water	275.089 g
Aspartic acid	0.516 g
Calcium, Ca	306.0842 mg
Lutein + zeaxanthin	264.9 g
Fiber, total dietary	2.2794 g
Carotene, beta	54.041 g
Niacin	0.6345 mg
Vitamin A, RAE	296.02 g
Arginine	0.2958 g
Riboflavin	0.4392 mg
Glutamic acid	1.2814 g
Sodium, Na	167.2986 mg
Theobromine	118.68 mg
Fatty acids, total saturated 16:1 undifferentiated	0.5082 g
Total lipid (fat)	24.0497 g
Manganese, Mn	0.3025 mg
Fructose	2.1602 g
Proline	0.6433 g
Fatty acids, total saturated 16:0	6.2404 g
Fatty acids, total saturated 8:0	0.2369 g
Sucrose	0.8675 g
Choline, total	70.7058 mg
Sugars, total	64.4845 g
Caffeine	3.44 mg
Serine	0.3715 g
Fatty acids, total saturated 10:0	0.5404 g
Fatty acids, total saturated 18:0	2.6658 g
Fatty acids, total saturated 20:4 undifferentiated	0.0147 g
Vitamin B-6	0.1903 mg
Selenium, Se	11.0867 g
Ash	2.5016 g
Vitamin D	49.88 IU
Fatty acids, total saturated 18:1 undifferentiated	5.9137 g
Pantothenic acid	1.0679 mg
Phenylalanine	0.3027 g
Copper, Cu	0.1822 mg
Thiamin	0.1712 mg
Retinol	290.86 g
Methionine	0.1565 g
Iron, Fe	1.0373 mg
Carbohydrate, by difference	72.4111 g
Phosphorus, P	284.6559 mg
Folate, total	32.8958 g
Fatty acids, total saturated 4:0	0.7404 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0065 g
Alanine	0.2821 g
Cholesterol	171.4267 mg
Valine	0.4145 g
Fatty acids, total saturated 18:2 undifferentiated	0.5527 g
Glycine	0.2804 g
Carotene, alpha	8.6 g
Glucose (dextrose)	2.6365 g
Fatty acids, total saturated 14:0	2.2592 g
Zinc, Zn	1.5953 mg
Isoleucine	0.3698 g
Fatty acids, total saturated 12:0	0.6018 g
Fatty acids, total polyunsaturated	0.9224 g
Leucine	0.6072 g
Vitamin A, IU	2245.1533 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0034 g
Folate, DFE	32.8958 g
Tryptophan	0.0826 g
Vitamin C, total ascorbic acid	22.7525 mg
Fatty acids, total saturated 6:0	0.4052 g
Tyrosine	0.2924 g
Vitamin B-12	1.2395 g
Vitamin K (phylloquinone)	1.7464 g
Fatty acids, total saturated	13.7301 g
Histidine	0.1703 g
Fatty acids, total monounsaturated	6.4278 g
Threonine	0.2907 g
Folate, food	32.8958 g
Vitamin D (D2 + D3)	1.204 g
Cryptoxanthin, beta	12.3 g
Vitamin D3 (cholecalciferol)	1.204 g
Vitamin E (alpha-tocopherol)	1.839 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0094 g
Magnesium, Mg	39.0306 mg
Lysine	0.5091 g
Potassium, K	521.1593 mg
Cystine	0.0619 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Pineapple juice	2 ounces	30.0505	7.2972	0.068
Guava juice	2 ounces	18.7107	4.4339	0
Ice	1 cup	381.84	38.184	22.36
orange sherbet	0.5 cup	106.56	22.496	1.48
gold tequila	1 ounce	25.2167	0	0.1417