Healthy Apple Dumplings

Healthy Apple Dumplings


1. Mix the apple with the flour, sugar, cinnamon and baking powder.

2. Pour the water and maple syrup into a small saucepan and heat until simmering.

3. Using a teaspoon, scoop the apple mixture into three balls.

4. Gently drop the balls into the simmering syrup and cover the pot with a well-fitting lid.

5. Simmer the dumplings over a very low heat for fifteen minutes then serve them with the syrup.

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Nutrition

Ingredients