1. In a skillet, cook beef over medium heat until no longer pink; drain. 2. Transfer to a bowl; add the onion. 3. Mash with a fork until crumbly; set aside. 4. In a blender or food processor, process the tomato sauce and beans until chicken. 5. Add to beef mixture and mix well. 6. Spoon half into a greased 9x13 pan; top with half of the cheese. Repeat layers. 7. Bake uncovered at 350 for 30 minutes or until cheese is melted. Serve hot with chips or in tortillas. ---------------------------------------------------------------------------
Nutrition
Ingredients
