1. In large pot cook mince and sausage with garlic and onion; drain. 2. add tomato sauce, diced tomatoes, salt, pepper, Italian seasoning, bay leaves and sugar. 3. Bring to the boil, reduce heat and let simmer for about an hour. 4. In a large bowl, mix together eggs, parsley, Italian seasoning, ricotta cheese, salt, pepper and Parmesan. 5. In a pan, melt butter. 6. add flour and whisk in; let cook for a few minutes. 7. add milk bit by bit 8. add salt, pepper and garlic powder; constantly stirring. 9. Lastly, add the Parmesan and whisk to incorporate. 10. In a greased 9 x 13 baking dish spread 1 cup of meat sauce.Layer as follows: 11. noodles, meat sauce, cheese mixture, mozzarella. 12. Lastly, top with bechamel sauce and bake at 350 for 45 minutes. ---------------------------------------------------------------------------
Nutrition
Ingredients
