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Helen'S Guacomole
14 August 2020
admin
10000 Views
1. Mix together and serve as a dip or with Mexican food. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
0.1722 g
Protein
1.7778 g
Carbohydrates
15.2948 g
Energy
65.1183 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0069 g
Water
147.2684 g
Aspartic acid
0.1456 g
Calcium, Ca
37.105 mg
Lutein + zeaxanthin
7.1625 g
Fiber, total dietary
2.7352 g
Carotene, beta
1.6508 g
Niacin
0.1902 mg
Arginine
0.1664 g
Riboflavin
0.044 mg
Fatty acids, total polyunsaturated 15:0
0.0001 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.0005 g
Glutamic acid
0.4128 g
Sodium, Na
6.4508 mg
Total lipid (fat)
0.1722 g
Manganese, Mn
0.207 mg
Fructose
2.1199 g
Proline
0.0192 g
Fatty acids, total saturated 16:0
0.055 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
0.0006 g
Sucrose
1.6059 g
Choline, total
10.0192 mg
Sugars, total
6.9121 g
Serine
0.0336 g
Fatty acids, total saturated 10:0
0.001 g
Fatty acids, total saturated 18:0
0.0066 g
Vitamin B-6
0.1943 mg
Selenium, Se
0.8051 g
Ash
0.5707 g
Fatty acids, total saturated 18:1 undifferentiated
0.021 g
Pantothenic acid
0.2035 mg
Phenylalanine
0.04 g
Copper, Cu
0.0632 mg
Betaine
0.16 mg
Thiamin
0.0748 mg
Methionine
0.0032 g
Iron, Fe
0.3401 mg
Carbohydrate, by difference
15.2948 g
Phosphorus, P
46.8067 mg
Folate, total
31.4167 g
Alanine
0.0336 g
Valine
0.0336 g
Fatty acids, total saturated 18:2 undifferentiated
0.0214 g
Glycine
0.04 g
Glucose (dextrose)
3.2023 g
Fatty acids, total saturated 14:0
0.0065 g
Zinc, Zn
0.2745 mg
Isoleucine
0.0224 g
Fatty acids, total saturated 12:0
0.0001 g
Fatty acids, total polyunsaturated
0.0283 g
Fatty acids, total saturated 14:1
0.0001 g
Leucine
0.04 g
Tocotrienol, alpha
0.064 mg
Vitamin A, IU
3.505 IU
Folate, DFE
31.4167 g
Tryptophan
0.0224 g
Vitamin C, total ascorbic acid
13.8072 mg
Phytosterols
24 mg
Fatty acids, total polyunsaturated 18:1 c
0.0002 g
Tyrosine
0.0224 g
Vitamin K (phylloquinone)
0.64 g
Fatty acids, total saturated
0.0692 g
Histidine
0.0224 g
Fatty acids, total monounsaturated
0.0211 g
Threonine
0.0336 g
Folate, food
31.4167 g
Cryptoxanthin, beta
0.2033 g
Vitamin E (alpha-tocopherol)
0.0396 mg
Magnesium, Mg
16.305 mg
Lysine
0.0624 g
Potassium, K
238.8358 mg
Cystine
0.0064 g
Fluoride, F
1.76 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Lemon juice
1 teaspoon
1.1183
0.3508
0.0122
Avocado
2
0
0
0
Onion
1
64
14.944
0.16
red pepper sauce
1.5 teaspoon
0
0
0
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