Herb Garlic Bread - Belgian Style

Herb Garlic Bread - Belgian Style


1. Preheat oven to 375 degrees F.

2. In a small bowl, mix together the butter, garlic, herbs, salt,a nd pepper well.

3. Slice the bread 1" thick but do not cut all the way through the bottom of the loaf.

4. Spread approximately 1 to 2 tsp of the garlic butter in between each cut.

5. Wrap the bread in aluminum foil and bake about 10 minutes.

6. Serve immediately.

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Nutrition

Ingredients