1. Preheat oven to 350°F. 2. Grease cookie sheet or line with parchment paper. 3. Beat butter and sugar in large bowl until fluffy. 4. Beat in flour and vanilla, beating until you have pea-sized crumbs. 5. Stir in chips and macadamia nuts. 6. With hands press mixture into ball; divide into 2 smaller equal balls. 7. Place one dough ball at each end of prepared cookie sheet; flatten each into circle about 1/2" thick. 8. With knife cut each circle into wedges. 9. Do not separate wedges. 10. Bake 20-25 minutes or until edges are golden brown and center is set. 11. Cool 10 minutes; recut wedges. 12. Serve,with a glass of cold milk & enjoy! ---------------------------------------------------------------------------
Nutrition
Ingredients
