Holiday Ham Glaze

1. Mix all ingredients (just prior to use) in a non-reactive saucepan and bring to a boil.

2. Stir constantly while heating.

3. Reduce heat, stirring and allow to simmer for 5 to 10 minutes.

4. Apply to ham while warm.

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Nutrient	Quantity
Total fats	57.6375 g
Protein	21.4915 g
Carbohydrates	32.302 g
Energy	690.0155 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.4373 g
Water	17.721 g
Aspartic acid	1.9998 g
Calcium, Ca	510.1375 mg
Lutein + zeaxanthin	5.221 g
Fiber, total dietary	11.451 g
Carotene, beta	3.565 g
Niacin	7.1231 mg
Vitamin A, RAE	3.9105 g
Arginine	3.1727 g
Riboflavin	0.6141 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0017 g
Fatty acids, total saturated 20:1	0.0804 g
Glutamic acid	4.7826 g
Sodium, Na	89.775 mg
Fatty acids, total saturated 16:1 undifferentiated	0.1737 g
Total lipid (fat)	57.6375 g
Manganese, Mn	1.9322 mg
Fructose	0.0473 g
Proline	0.9918 g
Fatty acids, total saturated 16:0	5.1565 g
Fatty acids, total saturated 8:0	0.0012 g
Sucrose	0.0002 g
Choline, total	0.1299 mg
Sugars, total	0.067 g
Serine	1.1699 g
Fatty acids, total saturated 10:0	0.0004 g
Fatty acids, total saturated 18:0	2.4266 g
Vitamin B-6	0.1821 mg
Selenium, Se	0.0713 g
Ash	6.0769 g
Fatty acids, total saturated 18:1 undifferentiated	21.4838 g
Pantothenic acid	0.8489 mg
Phenylalanine	1.1379 g
Copper, Cu	1.9581 mg
Betaine	0.1024 mg
Thiamin	1.5408 mg
Methionine	0.7067 g
Iron, Fe	3.1535 mg
Carbohydrate, by difference	32.302 g
Phosphorus, P	905.409 mg
Folate, total	117.7955 g
Tocopherol, gamma	0.0754 mg
Lycopene	0.23 g
Alanine	1.1243 g
Valine	1.2003 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0017 g
Fatty acids, total saturated 18:2 undifferentiated	24.7928 g
Glycine	1.4691 g
Carotene, alpha	0.138 g
Glucose (dextrose)	0.0177 g
Fatty acids, total saturated 14:0	0.1443 g
Zinc, Zn	5.5877 mg
Isoleucine	0.9234 g
Fatty acids, total saturated 12:0	0.0011 g
Fatty acids, total polyunsaturated	25.2583 g
Fatty acids, total saturated 14:1	0.0002 g
Leucine	1.6485 g
Tocotrienol, alpha	0.0098 mg
Vitamin A, IU	86.6905 IU
Folate, DFE	117.7955 g
Tryptophan	0.4687 g
Phytosterols	1.058 mg
Galactose	0.0017 g
Fatty acids, total polyunsaturated 18:1 c	0.0074 g
Fatty acids, total saturated 6:0	0.0001 g
Tyrosine	0.9008 g
Vitamin K (phylloquinone)	1.8825 g
Fatty acids, total saturated	8.0824 g
Histidine	0.6306 g
Fatty acids, total monounsaturated	21.7609 g
Threonine	0.8896 g
Folate, food	117.7955 g
Cryptoxanthin, beta	0.2875 g
Vitamin E (alpha-tocopherol)	0.012 mg
Magnesium, Mg	117.9115 mg
Lysine	0.688 g
Potassium, K	522.9605 mg
Cystine	0.4336 g
Fluoride, F	0.3933 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Butter	8 tablespoons	684	31.428	57.6
Cinnamon	0.5 teaspoon	0	0	0
Dark rum	0.5 cup	0	0	0
Pepper	0.5 teaspoon	2.8865	0.7354	0.0375
cider vinegar	1 tablespoon	3.129	0.1386	0
dark brown sugar	0.5 cup	0	0	0
dark molasses	0.25 cup	0	0	0
spicy mustard	3 tablespoons	0	0	0