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Holiday Nut Tarts
08 August 2022
admin
10000 Views
1. Pastry---------.
Nutrition
Nutrient
Quantity
Total fats
347.1168 g
Protein
66.6724 g
Carbohydrates
130.1471 g
Energy
3720.4773 kCal
Fatty acids, total saturated 18:3 undifferentiated
1.0656 g
Water
331.043 g
Aspartic acid
6.1832 g
Calcium, Ca
1249.5488 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c
0.2908 g
Lutein + zeaxanthin
535.9983 g
Fiber, total dietary
38.5466 g
Fatty acids, total trans-polyenoic 20:3 n-6
0.022 g
Fatty acids, total saturated 22:0
0.0508 g
Carotene, beta
23.0602 g
Niacin
17.7786 mg
Vitamin A, RAE
172.0012 g
Fatty acids, total trans-polyenoic
0.0122 g
Arginine
8.7913 g
Riboflavin
1.9369 mg
Fatty acids, total trans-polyenoic 22:4
0.0133 g
Tocopherol, beta
0.01 mg
Fatty acids, total polyunsaturated 15:0
0.0081 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.1147 g
Fatty acids, total saturated 20:1
0.7304 g
Glutamic acid
13.1873 g
Sodium, Na
450.798 mg
Fatty acids, total saturated 16:1 undifferentiated
1.5486 g
Total lipid (fat)
347.1168 g
Manganese, Mn
9.8658 mg
Fructose
0.0529 g
Proline
2.9212 g
Fatty acids, total saturated 16:0
25.3972 g
Fatty acids, total polyunsaturated 16:1 t
0.003 g
Fatty acids, total saturated 8:0
0.0041 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
1.5444 g
Sucrose
2.3289 g
Choline, total
343.104 mg
Fatty acids, total polyunsaturated 18:2 CLAs
0.0123 g
Fatty acids, total polyunsaturated 18:1 t
0.0241 g
Sugars, total
44.2911 g
Serine
3.8675 g
Fatty acids, total saturated 10:0
0.0067 g
Fatty acids, total saturated 18:0
9.3818 g
Fatty acids, total saturated 20:4 undifferentiated
0.1885 g
Vitamin B-6
0.8073 mg
Selenium, Se
32.3007 g
Ash
16.3326 g
Vitamin D
82 IU
Fatty acids, total saturated 18:1 undifferentiated
172.0348 g
Pantothenic acid
3.8132 mg
Phenylalanine
3.3017 g
Fatty acids, total polyunsaturated 22:1 c
0.0001 g
Beta-sitosterol
89.1 mg
Copper, Cu
4.986 mg
Betaine
0.5774 mg
Thiamin
3.4461 mg
Retinol
160 g
Methionine
1.9672 g
Iron, Fe
12.824 mg
Carbohydrate, by difference
130.1471 g
Phosphorus, P
2412.6267 mg
Folate, total
323.03 g
Dihydrophylloquinone
0.1 g
Tocopherol, gamma
8.0291 mg
Fatty acids, total saturated 4:0
0.004 g
Fatty acids, total saturated 22:1 undifferentiated
0.0001 g
Alanine
3.4345 g
Cholesterol
372 mg
Valine
3.713 g
Fatty acids, total polyunsaturated 20:3 undifferentiated
0.2613 g
Fatty acids, total saturated 18:2 undifferentiated
102.0526 g
Glycine
3.8314 g
Carotene, alpha
1.6567 g
Glucose (dextrose)
0.4233 g
Fatty acids, total saturated 14:0
0.4493 g
Zinc, Zn
17.1448 mg
Isoleucine
2.8774 g
Tocopherol, delta
0.06 mg
Fatty acids, total saturated 12:0
0.0022 g
Fatty acids, total polyunsaturated
103.9992 g
Fatty acids, total saturated 14:1
0.007 g
Tocotrienol, gamma
0.4757 mg
Fatty acids, total polyunsaturated 17:1
0.012 g
Leucine
5.0315 g
Fatty acids, total polyunsaturated 18:2 t not further defined
0.0122 g
Tocotrienol, alpha
0.06 mg
Vitamin A, IU
791.1852 IU
Fatty acids, total saturated 22:5 n-3 (DPA)
0.008 g
Folate, DFE
323.03 g
Tryptophan
1.1757 g
Vitamin C, total ascorbic acid
520.0399 mg
Phytosterols
479.462 mg
Fatty acids, total polyunsaturated 16:1 c
0.1981 g
Galactose
0.0008 g
Fatty acids, total polyunsaturated 18:1 c
3.3921 g
Fatty acids, total saturated 20:0
0.1586 g
Campesterol
13.5 mg
Starch
0.9652 g
Tyrosine
2.6346 g
Vitamin B-12
0.89 g
Vitamin K (phylloquinone)
48.872 g
Fatty acids, total saturated
36.1971 g
Histidine
1.7982 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c
0.0471 g
Fatty acids, total monounsaturated
174.2252 g
Threonine
2.5809 g
Folate, food
323.03 g
Fatty acids, total polyunsaturated 17:0
0.0222 g
Vitamin D (D2 + D3)
2 g
Fatty acids, total polyunsaturated 24:0
0.0026 g
Fatty acids, total trans-polyenoic 20:3 n-3
0.001 g
Cryptoxanthin, beta
69.1371 g
Vitamin D3 (cholecalciferol)
2 g
Vitamin E (alpha-tocopherol)
71.7994 mg
Fatty acids, total saturated 22:6 n-3 (DHA)
0.058 g
Fatty acids, total trans
0.0393 g
Fatty acids, total trans-monoenoic
0.0271 g
Magnesium, Mg
435.5846 mg
Lysine
2.6506 g
Potassium, K
1753.515 mg
Cystine
1.3319 g
Fluoride, F
1.1 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Lemon
1 teaspoon
1.2808
0.4116
0.0132
Salt
1 teaspoon
0
0
0
Butter
1 cup
1368
62.856
115.2
Orange
1 teaspoon
1.7625
0.4406
0.0045
Cinnamon
1 teaspoon
0
0
0
Egg
2
143
0.72
9.51
Nutmeg
0.25 teaspoon
2.8875
0.2711
0.1997
Water
0
0
0
0
Coriander
0.25 teaspoon
1.341
0.2475
0.08
Almond
0.75 cup
1445.34
0
163.5
Clove
0.25 teaspoon
1.4385
0.344
0.0682
white pepper
0.5 teaspoon
3.552
0.8233
0.0254
white vinegar
2 teaspoons
1.8
0.004
0
purpose flour
3 cups
0
0
0
pine nut
0.5 cup
454.275
8.829
46.1498
hazelnut
0.75 cup
239.4
36
12.006
peel
1.25 cups
56.4
19.2
0.36
liquid honey
0.75 cup
0
0
0
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