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Homemade Bailey'S Irish Cream
06 December 2020
admin
10000 Views
1. Blend for one minute. Keep refrigerated. Makes almost one fifth. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
144.9745 g
Protein
19.3711 g
Carbohydrates
42.8462 g
Energy
1490.579 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.2166 g
Water
377.3712 g
Aspartic acid
1.784 g
Calcium, Ca
188.6242 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c
0.021 g
Lutein + zeaxanthin
252.3438 g
Fiber, total dietary
8.6472 g
Fatty acids, total trans-polyenoic 20:3 n-6
0.0695 g
Fatty acids, total saturated 22:0
0.0245 g
Carotene, beta
108 g
Niacin
2.9632 mg
Vitamin A, RAE
696.5 g
Fatty acids, total trans-polyenoic
0.36 g
Arginine
1.8619 g
Riboflavin
0.5256 mg
Fatty acids, total trans-polyenoic 22:4
0.0215 g
Tocopherol, beta
0.005 mg
Fatty acids, total polyunsaturated 15:0
0.5335 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.201 g
Fatty acids, total saturated 20:1
0.111 g
Glutamic acid
3.58 g
Sodium, Na
185.8175 mg
Theobromine
53.4375 mg
Fatty acids, total saturated 16:1 undifferentiated
1.0845 g
Total lipid (fat)
144.9745 g
Manganese, Mn
3.4288 mg
Proline
1.0508 g
Fatty acids, total saturated 16:0
22.4032 g
Fatty acids, total polyunsaturated 16:1 t
0.165 g
Fatty acids, total saturated 8:0
6.587 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
2.0765 g
Choline, total
203.0503 mg
Fatty acids, total polyunsaturated 18:2 CLAs
0.288 g
Fatty acids, total polyunsaturated 18:1 t
1.348 g
Sugars, total
30.6799 g
Caffeine
1.6875 mg
Serine
1.0511 g
Fatty acids, total saturated 10:0
6.1353 g
Fatty acids, total saturated 18:0
10.2788 g
Fatty acids, total saturated 20:4 undifferentiated
0.181 g
Vitamin B-6
0.2582 mg
Selenium, Se
42.5526 g
Ash
4.1068 g
Vitamin D
135.5 IU
Fatty acids, total saturated 18:1 undifferentiated
17.3866 g
Pantothenic acid
2.1716 mg
Phenylalanine
0.9524 g
Fatty acids, total polyunsaturated 22:1 c
0.0045 g
Copper, Cu
1.1544 mg
Betaine
0.15 mg
Thiamin
0.1462 mg
Retinol
687.5 g
Methionine
0.4437 g
Iron, Fe
7.5207 mg
Carbohydrate, by difference
42.8462 g
Phosphorus, P
582.1643 mg
Folate, total
87.6337 g
Dihydrophylloquinone
0.05 g
Tocopherol, gamma
0.61 mg
Fatty acids, total saturated 4:0
1.1 g
Fatty acids, total saturated 20:5 n-3 (EPA)
0.0135 g
Fatty acids, total saturated 22:1 undifferentiated
0.0045 g
Alanine
0.925 g
Cholesterol
355.5 mg
Valine
1.1841 g
Fatty acids, total polyunsaturated 20:3 undifferentiated
0.073 g
Fatty acids, total saturated 18:2 undifferentiated
3.6644 g
Glycine
0.7036 g
Glucose (dextrose)
0.185 g
Fatty acids, total saturated 14:0
20.0394 g
Zinc, Zn
3.6223 mg
Isoleucine
0.8783 g
Tocopherol, delta
0.03 mg
Fatty acids, total saturated 12:0
39.6296 g
Fatty acids, total polyunsaturated
4.2569 g
Fatty acids, total saturated 14:1
0.5195 g
Tocotrienol, gamma
0.005 mg
Fatty acids, total polyunsaturated 17:1
0.1035 g
Leucine
1.5057 g
Fatty acids, total polyunsaturated 18:2 t not further defined
0.354 g
Tocotrienol, alpha
0.165 mg
Fatty acids, total trans-polyenoic 18:3i
0.006 g
Vitamin A, IU
2475 IU
Fatty acids, total saturated 22:5 n-3 (DPA)
0.0335 g
Folate, DFE
87.6337 g
Tryptophan
0.2797 g
Vitamin C, total ascorbic acid
11.0312 mg
Phytosterols
3.5982 mg
Fatty acids, total polyunsaturated 16:1 c
0.9195 g
Fatty acids, total polyunsaturated 18:1 c
12.311 g
Fatty acids, total saturated 20:0
0.072 g
Fatty acids, total saturated 6:0
1.4029 g
Lactose
4.38 g
Tyrosine
0.706 g
Vitamin B-12
0.685 g
Vitamin K (phylloquinone)
5.4504 g
Fatty acids, total saturated
112.3231 g
Alcohol, ethyl
0.3612 g
Histidine
0.4442 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c
0.009 g
Fatty acids, total monounsaturated
19.2096 g
Threonine
0.7657 g
Folate, food
87.6337 g
Fatty acids, total polyunsaturated 17:0
0.326 g
Vitamin D (D2 + D3)
3.4 g
Fatty acids, total polyunsaturated 24:0
0.0135 g
Fatty acids, total trans-polyenoic 20:3 n-3
0.0035 g
Cryptoxanthin, beta
4.5 g
Vitamin D3 (cholecalciferol)
3.4 g
Vitamin E (alpha-tocopherol)
2.4503 mg
Fatty acids, total saturated 22:6 n-3 (DHA)
0.029 g
Fatty acids, total trans
1.873 g
Fatty acids, total trans-monoenoic
1.513 g
Magnesium, Mg
168.0406 mg
Lysine
1.0054 g
Potassium, K
1222.3808 mg
Cystine
0.3204 g
Fluoride, F
5.05 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Milk
1 can
827.5862
19.934
85.7811
Egg
1
71.5
0.36
4.755
Heavy Cream
1.25 1/4
510
4.11
54.12
Chocolate syrup
1.5 1/2
78.4688
18.3094
0.3178
vanilla extract
0.25 teaspoon
3.024
0.1328
0.0006
coconut extract
0.25 teaspoon
0
0
0
whiskey
1 cup
0
0
0
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