Homemade Tahini

1. Place seeds on baking sheet and toast in a 350°F oven for 20 minutes, or until the seeds are lightly roasted.

2. Process in a medium-sized food processor for 3 minutes.

3. Add 2 more teaspoons peanut oil and process on high for 30 seconds.

4. Add 3 tablespoons peanut oil and process until very smooth, about 2 more minutes.

5. If desired, add salt.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	45.9 g
Protein	2.0036 g
Carbohydrates	2.9464 g
Energy	422.145 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0408 g
Water	0.3375 g
Aspartic acid	0.186 g
Calcium, Ca	47.25 mg
Fiber, total dietary	1.0463 g
Fatty acids, total saturated 22:0	1.134 g
Niacin	0.6666 mg
Vitamin A, RAE	0.3375 g
Arginine	0.2971 g
Riboflavin	0.0574 mg
Tocopherol, beta	0.1863 mg
Fatty acids, total saturated 20:1	0.534 g
Glutamic acid	0.4468 g
Sodium, Na	8.325 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0567 g
Total lipid (fat)	45.9 g
Manganese, Mn	0.1639 mg
Proline	0.0915 g
Fatty acids, total saturated 16:0	4.3303 g
Choline, total	0.0405 mg
Serine	0.1092 g
Fatty acids, total saturated 18:0	1.1181 g
Vitamin B-6	0.0168 mg
Ash	0.5625 g
Fatty acids, total saturated 18:1 undifferentiated	20.1574 g
Pantothenic acid	0.0781 mg
Phenylalanine	0.1062 g
Copper, Cu	0.182 mg
Thiamin	0.1443 mg
Methionine	0.0661 g
Iron, Fe	0.2946 mg
Carbohydrate, by difference	2.9464 g
Phosphorus, P	84.6 mg
Folate, total	11.025 g
Tocopherol, gamma	6.4436 mg
Alanine	0.1047 g
Valine	0.1119 g
Fatty acids, total saturated 18:2 undifferentiated	15.2836 g
Glycine	0.1372 g
Fatty acids, total saturated 14:0	0.054 g
Zinc, Zn	0.5261 mg
Isoleucine	0.0862 g
Tocopherol, delta	0.5549 mg
Fatty acids, total polyunsaturated	15.3269 g
Leucine	0.1534 g
Vitamin A, IU	7.5375 IU
Folate, DFE	11.025 g
Tryptophan	0.0439 g
Phytosterols	83.835 mg
Fatty acids, total saturated 20:0	0.567 g
Tyrosine	0.0839 g
Vitamin K (phylloquinone)	0.2835 g
Fatty acids, total saturated	7.6007 g
Histidine	0.059 g
Fatty acids, total monounsaturated	20.7503 g
Threonine	0.0831 g
Folate, food	11.025 g
Fatty acids, total polyunsaturated 24:0	0.3645 g
Vitamin E (alpha-tocopherol)	6.3544 mg
Magnesium, Mg	10.8 mg
Lysine	0.0642 g
Potassium, K	46.575 mg
Cystine	0.0405 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	0	0	0	0
sesame seed	0.75	64.125	2.9464	5.4
peanut oil	2 teaspoons	358.02	0	40.5