1. Preheat oven to 325 degrees. In 13x9-in baking or roasting pan, add soup mix blended with water, ketchup, garlic powder, and pepper. 2. Add brisket; turn to coat. 3. Loosely cover with aluminum foil and bake 3 hours or until brisket is tender. If desired, thicken gravy. ---------------------------------------------------------------------------
Nutrition
Ingredients