1. Place garlic, orange juice, olive oil, soy, chilli and honey into a bowl, season and mix well. 2. Place the chicken in a shallow roasting dish lined with some baking paper. 3. pour over the mixture and turn to coat well. 4. marinade 1 hour. 5. preheat oven to 220°C Turn the chicken some more to coat with the sauce then bake for 25-30 minutes, turning the chicken half way through and basting with the glaze. 6. Serve in tortillas spread with 1 tbsp mayonaise and some thorn lettuce leaves. ---------------------------------------------------------------------------
Nutrition
Ingredients