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Honey Butter
15 September 2020
admin
10000 Views
1. Cream butter and honey together. 2. Stir in the lemon juice and beat until it is a light consistency. 3. Refrigerate until ready to use. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
57.6066 g
Protein
21.3963 g
Carbohydrates
31.6338 g
Energy
684.6404 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.4362 g
Water
5.565 g
Aspartic acid
1.9836 g
Calcium, Ca
504.5742 mg
Lutein + zeaxanthin
0.2429 g
Fiber, total dietary
11.2218 g
Carotene, beta
0.0662 g
Niacin
7.1122 mg
Vitamin A, RAE
3.6221 g
Arginine
3.1692 g
Riboflavin
0.6124 mg
Fatty acids, total saturated 20:1
0.0804 g
Glutamic acid
4.7664 g
Sodium, Na
88.8442 mg
Fatty acids, total saturated 16:1 undifferentiated
0.1728 g
Total lipid (fat)
57.6066 g
Manganese, Mn
1.7491 mg
Proline
0.9756 g
Fatty acids, total saturated 16:0
5.1512 g
Choline, total
0.1126 mg
Sugars, total
0.0552 g
Serine
1.1652 g
Fatty acids, total saturated 18:0
2.4228 g
Vitamin B-6
0.1806 mg
Selenium, Se
0.0088 g
Ash
6.0066 g
Fatty acids, total saturated 18:1 undifferentiated
21.4766 g
Pantothenic acid
0.837 mg
Phenylalanine
1.1328 g
Copper, Cu
1.9424 mg
Thiamin
1.5405 mg
Methionine
0.7056 g
Iron, Fe
3.0252 mg
Carbohydrate, by difference
31.6338 g
Phosphorus, P
902.7533 mg
Folate, total
117.8429 g
Alanine
1.1172 g
Valine
1.194 g
Fatty acids, total saturated 18:2 undifferentiated
24.7862 g
Glycine
1.464 g
Carotene, alpha
0.0221 g
Fatty acids, total saturated 14:0
0.144 g
Zinc, Zn
5.5693 mg
Isoleucine
0.9192 g
Fatty acids, total polyunsaturated
25.2488 g
Leucine
1.6368 g
Vitamin A, IU
80.8858 IU
Folate, DFE
117.8429 g
Tryptophan
0.468 g
Vitamin C, total ascorbic acid
1.1704 mg
Tyrosine
0.8952 g
Fatty acids, total saturated
8.0673 g
Histidine
0.6288 g
Fatty acids, total monounsaturated
21.7526 g
Threonine
0.8868 g
Folate, food
117.8429 g
Cryptoxanthin, beta
0.4417 g
Vitamin E (alpha-tocopherol)
0.0033 mg
Magnesium, Mg
115.3767 mg
Lysine
0.6852 g
Potassium, K
499.8475 mg
Cystine
0.432 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Lemon
0.5
0.6404
0.2058
0.0066
Butter
0.5 cup
684
31.428
57.6
Honey
0.5 cup
0
0
0
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