Honey Granola Bread (Abm)

1. Put the ingredients in the mixer of the bread machines in the order indicated.

2. Program machine for white bread.

3. Makes 1-1/2 pound loaf.

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Nutrient	Quantity
Total fats	92.5184 g
Protein	62.6225 g
Carbohydrates	349.8268 g
Energy	2488.3033 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.7363 g
Water	356.8748 g
Aspartic acid	3.3505 g
Calcium, Ca	164.1575 mg
Lutein + zeaxanthin	450.8075 g
Fiber, total dietary	18.8477 g
Fatty acids, total saturated 22:0	0.0576 g
Carotene, beta	14.2258 g
Niacin	6.9058 mg
Fatty acids, total saturated 18:4	0.0018 g
Vitamin A, RAE	0.915 g
Arginine	3.0211 g
Riboflavin	0.5713 mg
Fatty acids, total polyunsaturated 15:0	0.0001 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0005 g
Fatty acids, total saturated 20:1	0.0759 g
Glutamic acid	20.2969 g
Sodium, Na	43.0183 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0746 g
Total lipid (fat)	92.5184 g
Manganese, Mn	7.2555 mg
Fructose	0.0559 g
Proline	6.4287 g
Fatty acids, total saturated 16:0	7.5266 g
Fatty acids, total saturated 8:0	2.5793 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0006 g
Sucrose	0.0219 g
Choline, total	91.3177 mg
Sugars, total	20.7717 g
Serine	3.0392 g
Fatty acids, total saturated 10:0	2.6359 g
Fatty acids, total saturated 18:0	2.5105 g
Vitamin B-6	0.5053 mg
Selenium, Se	188.7381 g
Ash	4.5127 g
Fatty acids, total saturated 18:1 undifferentiated	17.033 g
Pantothenic acid	2.5636 mg
Phenylalanine	3.0837 g
Copper, Cu	1.4593 mg
Thiamin	0.8412 mg
Methionine	1.0851 g
Iron, Fe	7.9323 mg
Carbohydrate, by difference	349.8268 g
Phosphorus, P	830.9417 mg
Folate, total	219.5067 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0018 g
Fatty acids, total saturated 22:1 undifferentiated	0.0037 g
Alanine	2.1832 g
Valine	2.754 g
Fatty acids, total saturated 18:2 undifferentiated	10.3684 g
Glycine	2.4686 g
Glucose (dextrose)	0.0503 g
Fatty acids, total saturated 14:0	10.8504 g
Zinc, Zn	7.5628 mg
Isoleucine	2.3582 g
Fatty acids, total saturated 12:0	30.4897 g
Fatty acids, total polyunsaturated	11.1042 g
Fatty acids, total saturated 14:1	0.0001 g
Leucine	4.3609 g
Vitamin A, IU	25.91 IU
Folate, DFE	219.5067 g
Tryptophan	0.7516 g
Vitamin C, total ascorbic acid	4.1152 mg
Phytosterols	52.15 mg
Fatty acids, total polyunsaturated 18:1 c	0.0002 g
Fatty acids, total saturated 20:0	0.0485 g
Fatty acids, total saturated 6:0	0.1737 g
Tyrosine	1.7215 g
Vitamin K (phylloquinone)	19.5815 g
Fatty acids, total saturated	56.9705 g
Histidine	1.3831 g
Fatty acids, total monounsaturated	17.1891 g
Threonine	1.7846 g
Folate, food	219.5067 g
Fatty acids, total polyunsaturated 24:0	0.0101 g
Cryptoxanthin, beta	0.2033 g
Vitamin E (alpha-tocopherol)	13.9407 mg
Fatty acids, total trans	0.021 g
Magnesium, Mg	275.9825 mg
Lysine	1.5647 g
Potassium, K	1008.0458 mg
Cystine	1.3988 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Milk	2.5 tablespoons	86.25	2.0775	8.94
Salt	1 teaspoon	0	0	0
Lemon juice	1 teaspoon	1.1183	0.3508	0.0122
Honey	2.5 tablespoons	0	0	0
Water	1 cups	0	0	0
active yeast	1.75 3/4	0	0	0
Vegetable oil	0.25 cup	469.79	0	54.5
bread flour	3 cups	1483.71	298.0983	6.8226
granola cereal	0.75 cup	447.435	49.3002	22.2436