Honey Peanut Granola

Honey Peanut Granola


1. Preheat oven to 250 degrees F (120 degrees C). Lightly grease a baking sheet.

2. In a large bowl, combine oats, peanuts, and wheat germ.

3. In a separate bowl, combine honey, brown sugar, vegetable oil, water, salt, and vanilla. Stir well; then pour into the oat mixture, and stir. Spread out on a cookie sheet.

4. Bake for 1 hour, stirring every 15 minutes. Remove from oven, and cool before serving.

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Nutrition

Ingredients