Honey-Baked Plantain Rolls (St. Vincent -- Caribbean)

Honey-Baked Plantain Rolls (St. Vincent -- Caribbean)


1. Preheat oven to 325 degrees F & grease the bottom of a 13"x9" baking dish.

2. Wash & boil plantains in their skins, about 5 minutes, then cool & peel before cutting each into 5 lengthwise strips.

3. Roll each strip lengthwise, fastening with a toothpick if necessary, then arrange in the prepared baking dish.

4. Melt the margarine, then add lemon or lime juice & then the honey, mixing well.

5. Generously brush the plantain rolls with this honey mixture & bake 15-20 minutes or until golden brown. After the first 10 minutes, brush the rolls with the remainder of the honey mixture.

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Nutrition

Ingredients