Horseradish

Horseradish


1. Grate horseradish, cover with white vinegar, add a little sugar, store in glass jars in'fridge.

2. I made this about six months ago, and it is still very good and strong.

3. When adding the vinegar to the grated horseradish, be careful of the pungent fumes, open a window!

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Nutrition

Ingredients