1. Find an empty 1/2 gallon milk or juice carton (the cardboard kind) and rinse out. Cut the top of the carton off (about 3/4 of the way up). 2. Place the bottle of vodka inside the milk carton and fill 3/4 full with water. Carefully place in the freezer and allow 24-48 hours to freeze. 3. To remove the carton, dip it into a sink filled with warm water. After a few seconds, the cardboard should tear away easily. 4. Place on a dish or platter and wrap with a nice linen napkin for easy handling. Serve in stemmed shot glasses. ---------------------------------------------------------------------------
Ingredients
