Iconic Aussie Bbq Prawns (Shrimp)

1. Mix everything together in a glass or ceramic bowl.

2. Marinate for 30 - 60 minutes (while you make a salad, slice the bread, set the table and get the barbie heated up).

3. You can either throw the prawns on just like this OR you can thread them onto skewers - either works.

4. Cook over a medium heat until the prawns are lovely and orange - don't over cook or they will be woody and chewy.

5. Serve with a salad and bread.

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Nutrient	Quantity
Total fats	116.7583 g
Protein	219.9477 g
Carbohydrates	35.865 g
Energy	2068.6427 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.0208 g
Water	826.2536 g
Aspartic acid	2.0333 g
Calcium, Ca	1706.3214 mg
Lutein + zeaxanthin	428.107 g
Fiber, total dietary	11.6199 g
Fatty acids, total saturated 22:0	0.0697 g
Carotene, beta	384.689 g
Niacin	18.2705 mg
Vitamin A, RAE	335.425 g
Arginine	3.214 g
Riboflavin	2.1293 mg
Tocopherol, beta	0.0594 mg
Fatty acids, total polyunsaturated 15:0	0.0003 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0027 g
Fatty acids, total saturated 20:1	0.2483 g
Glutamic acid	4.8304 g
Sodium, Na	775.0054 mg
Fatty acids, total saturated 16:1 undifferentiated	1.001 g
Total lipid (fat)	116.7583 g
Manganese, Mn	1.8579 mg
Fructose	0.3355 g
Proline	0.9974 g
Fatty acids, total saturated 16:0	12.1615 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0037 g
Sucrose	0.1312 g
Choline, total	653.619 mg
Sugars, total	0.8892 g
Serine	1.1861 g
Fatty acids, total saturated 10:0	0.0062 g
Fatty acids, total saturated 18:0	3.8314 g
Fatty acids, total saturated 20:4 undifferentiated	0.5197 g
Vitamin B-6	1.4681 mg
Selenium, Se	168.7375 g
Ash	18.3084 g
Fatty acids, total saturated 18:1 undifferentiated	60.7149 g
Pantothenic acid	0.9366 mg
Phenylalanine	1.154 g
Copper, Cu	4.4731 mg
Betaine	0.054 mg
Thiamin	2.7639 mg
Retinol	299.829 g
Methionine	0.7131 g
Iron, Fe	17.8972 mg
Carbohydrate, by difference	35.865 g
Phosphorus, P	2716.79 mg
Folate, total	285.3345 g
Tocopherol, gamma	0.4885 mg
Fatty acids, total saturated 20:5 n-3 (EPA)	0.2299 g
Alanine	1.1394 g
Cholesterol	499.715 mg
Valine	1.2234 g
Fatty acids, total saturated 18:2 undifferentiated	30.4113 g
Glycine	1.4862 g
Glucose (dextrose)	0.302 g
Fatty acids, total saturated 14:0	0.1652 g
Zinc, Zn	15.7238 mg
Isoleucine	0.9404 g
Fatty acids, total saturated 12:0	0.0003 g
Fatty acids, total polyunsaturated	32.6579 g
Fatty acids, total saturated 14:1	0.0006 g
Fatty acids, total polyunsaturated 17:1	0.0675 g
Leucine	1.6695 g
Vitamin A, IU	1722.388 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.1199 g
Folate, DFE	285.3345 g
Tryptophan	0.4751 g
Vitamin C, total ascorbic acid	23.6587 mg
Phytosterols	119.72 mg
Fatty acids, total polyunsaturated 18:1 c	0.0012 g
Fatty acids, total saturated 20:0	0.2236 g
Tyrosine	0.9059 g
Vitamin B-12	9.9943 g
Vitamin K (phylloquinone)	158.2426 g
Fatty acids, total saturated	16.8192 g
Histidine	0.6397 g
Fatty acids, total monounsaturated	62.0556 g
Threonine	0.9049 g
Folate, food	285.3345 g
Fatty acids, total polyunsaturated 17:0	0.0119 g
Cryptoxanthin, beta	1.22 g
Vitamin E (alpha-tocopherol)	12.8534 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.3298 g
Magnesium, Mg	322.116 mg
Lysine	0.7143 g
Potassium, K	2892.004 mg
Cystine	0.4367 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Butter	0.5 cup	684	31.428	57.6
Garlic	2 teaspoons	8.344	1.8514	0.028
Lemon juice	2 tablespoons	6.71	2.1045	0.0732
Olive oil	0.25 cup	477.36	0	54
Lemon zest	0.5 teaspoon	889.4927	0	4.9971
Parsley	2 tablespoons	2.736	0.4811	0.06
green prawn	1 kg	889.4927	0	4.9971