Indian Stew

Indian Stew


1. Place butter in large sauce pan pan and melt.

2. Add onion and peppers, cook until tender.

3. Add ground beef and cook until brown.

4. Drain grease off of beef.

5. Add corn, tomato soup, chopped tomatoes, water, worcestershire sauce, sugar, salt and pepper to taste.

6. Sprinkle in flour and stir.

7. Cover and simmer for 45 minutes.

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Nutrition

Ingredients