1. In a medium-size pot, bring water to a boil. 2. Stir in the spices, cover, and simmer over low heat for 5 minutes. 3. Stir in the pre-brewed coffee. 4. Meanwhile, in a saucepan, heat milk until almost boiling. 5. Strain the coffee through a fine mesh strainer covered with cheesecloth into the milk. 6. Add sweetener, stir, and serve in mugs. ---------------------------------------------------------------------------
Nutrition
Ingredients