1. Heat 1 teaspoon oil in a skillet and saute cabbage and onions about 5 minutes - set aside to cool. 2. Combine the rice, cabbage, onion, peanuts, and raisins in a bowl. 3. Whisk together the soy sauce, remaining oil, curry powder and honey in a small bowl. Pour this over the rice mixture and combine well. 4. Lay tortilla on a flat surface. Put some romaine lettuce on the tortilla. 5. Put 1/2 the filling on the tortilla and roll up, burrito-style. 6. If you are packing this for a later lunch, put a little water on the rolled ends and wrap the roll-up in plastic wrap. It will stay together when unwrapped. ---------------------------------------------------------------------------
Nutrition
Ingredients
