Insalata Alla Bourguignonne (Salad W-Bourguignonne Dressing)

Insalata Alla Bourguignonne (Salad W-Bourguignonne Dressing)


1. Arrange escarole on a large serving plate. Layer with turkey, apple, mushrooms and raisins.

2. Just before serving, whisk together oil, vinegar, onion and thyme. Season to taste with Tabasco, salt and pepper. Toss together and serve.

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Nutrition

Ingredients