1. Combine all the marinade ingredients in a bowl 2. Place the chicken in the bowl and marinate for one hour 3. Preheat the grill to medium high 4. Grill the chicken for 10-15 minutes, turning once 5. Cool slightly, cut into cubes and set aside 6. Melt the margarine in a saucepan on medium high heat 7. Add the mushrooms and saute until tender 8. Season with salt and pepper to taste 9. Set aside 10. Combine all the ingredients for the dressing 11. Shake well in a jar or use a whisk to thoroughly combine 12. Shred the lettuce 13. Combine the lettuce with the chicken, mushrooms, apricots, raisins and the dressing 14. Toss gently to combine, and then sprinkle with the cashews ---------------------------------------------------------------------------
Nutrition
Ingredients