Iraqi Pink Rice Plow Ahmar

Iraqi Pink Rice Plow Ahmar


1. Heat olive oil.

2. Add onion; fry until translucent.

3. Add washed rice; stir 2 minutes.

4. Add tomato sauce, tomatoes, celery, salt, dillweed, pepper and garlic powder.

5. Add 3 1/2 cups water.

6. After it comes to a boil. turn heat to simmer.

7. Cover and cook until rice is tender; do not open lid for 30 minutes.

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Nutrition

Ingredients