Irish Coffee Liqueur Muffins

1. Preheat oven to 400.

2. In large mixing bowl,sift the first 4 ingredients together.

3. Stir remaining ingredients,blending until moist.

4. Fill paper-lined muffin tins full.

5. Bake approximately 20 minutes.

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Nutrient	Quantity
Total fats	64.5352 g
Protein	34.754 g
Carbohydrates	380.4274 g
Energy	2226.864 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.5789 g
Water	75.3787 g
Aspartic acid	3.1826 g
Calcium, Ca	1230.208 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0048 g
Fiber, total dietary	15.0516 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0234 g
Fatty acids, total saturated 22:0	0.009 g
Carotene, beta	43.2 g
Niacin	12.9628 mg
Vitamin A, RAE	249 g
Fatty acids, total trans-polyenoic	0.1416 g
Arginine	3.783 g
Riboflavin	0.5872 mg
Fatty acids, total trans-polyenoic 22:4	0.006 g
Fatty acids, total polyunsaturated 15:0	0.2118 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0732 g
Fatty acids, total saturated 20:1	0.0926 g
Glutamic acid	6.9873 g
Sodium, Na	1541.23 mg
Fatty acids, total saturated 16:1 undifferentiated	0.5246 g
Total lipid (fat)	64.5352 g
Manganese, Mn	5.0092 mg
Proline	1.7101 g
Fatty acids, total saturated 16:0	10.1026 g
Fatty acids, total polyunsaturated 16:1 t	0.0654 g
Fatty acids, total saturated 8:0	0.2304 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.5244 g
Sucrose	100.1819 g
Choline, total	28.408 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.1128 g
Fatty acids, total polyunsaturated 18:1 t	0.5346 g
Sugars, total	102.3131 g
Serine	1.8128 g
Fatty acids, total saturated 10:0	0.543 g
Fatty acids, total saturated 18:0	3.8406 g
Fatty acids, total saturated 20:4 undifferentiated	0.0348 g
Vitamin B-6	1.518 mg
Selenium, Se	49.5436 g
Ash	15.7047 g
Vitamin D	37.8 IU
Fatty acids, total saturated 18:1 undifferentiated	20.4762 g
Pantothenic acid	3.4402 mg
Phenylalanine	1.8349 g
Fatty acids, total polyunsaturated 22:1 c	0.0018 g
Copper, Cu	1.7223 mg
Thiamin	1.4745 mg
Retinol	243 g
Methionine	0.965 g
Iron, Fe	5.0685 mg
Carbohydrate, by difference	380.4274 g
Phosphorus, P	1249.448 mg
Folate, total	93.44 g
Tocopherol, gamma	0.144 mg
Fatty acids, total saturated 4:0	0.4392 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0054 g
Fatty acids, total saturated 22:1 undifferentiated	0.0018 g
Alanine	1.8485 g
Cholesterol	67.8 mg
Valine	1.9977 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0246 g
Fatty acids, total saturated 18:2 undifferentiated	18.2887 g
Glycine	1.8593 g
Fatty acids, total saturated 14:0	2.1199 g
Zinc, Zn	6.4157 mg
Isoleucine	1.4714 g
Fatty acids, total saturated 12:0	0.63 g
Fatty acids, total polyunsaturated	18.9708 g
Fatty acids, total saturated 14:1	0.2064 g
Fatty acids, total polyunsaturated 17:1	0.039 g
Leucine	2.7737 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.1392 g
Tocotrienol, alpha	0.054 mg
Fatty acids, total trans-polyenoic 18:3i	0.0024 g
Vitamin A, IU	935.6 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.012 g
Folate, DFE	93.44 g
Tryptophan	0.5791 g
Vitamin C, total ascorbic acid	0.36 mg
Fatty acids, total polyunsaturated 16:1 c	0.3282 g
Fatty acids, total polyunsaturated 18:1 c	4.2468 g
Fatty acids, total saturated 20:0	0.0282 g
Fatty acids, total saturated 6:0	0.3654 g
Lactose	1.752 g
Tyrosine	1.6694 g
Vitamin B-12	0.096 g
Vitamin K (phylloquinone)	1.92 g
Fatty acids, total saturated	20.4166 g
Histidine	0.9296 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0012 g
Fatty acids, total monounsaturated	21.3589 g
Threonine	1.3304 g
Folate, food	93.44 g
Fatty acids, total polyunsaturated 17:0	0.126 g
Vitamin D (D2 + D3)	0.96 g
Fatty acids, total polyunsaturated 24:0	0.0054 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0012 g
Vitamin D3 (cholecalciferol)	0.96 g
Vitamin E (alpha-tocopherol)	0.8996 mg
Fatty acids, total trans	0.7416 g
Fatty acids, total trans-monoenoic	0.6 g
Magnesium, Mg	197.346 mg
Lysine	1.1853 g
Potassium, K	660.41 mg
Cystine	0.6351 g
Fluoride, F	1.8 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	0.5 cup	402.99	100.798	0
Salt	0.5 teaspoon	0	0	0
Baking powder	1 tablespoon	7.314	3.8226	0
Butter	0.33 cup	456	20.952	38.4
Egg	1 beaten	0	0	0
Heavy Cream	0.5 cup	204	1.644	21.648
flour	2 cups	1156.56	253.2108	4.4872
coffee liqueur	0.25 cup	0	0	0
irish whiskey	0.25 cup	0	0	0