Irish Coffee

1. Use a 2-quart slow cooker; combine the coffee and Irish Cream in the slow cooker.

2. Stir in the whipping cream and cocoa powder (I like my coffee sweet, so I would taste and sweeten, if needed).

3. Cover and cook on LOW for 3 hours, or on HIGH for 90 minutes.

4. Serve in mugs with a dollop of sweetened whipped cream (the stuff in the can).

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	35.9798 g
Protein	4.3724 g
Carbohydrates	8.2126 g
Energy	346.312 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0512 g
Water	55.626 g
Aspartic acid	0.4015 g
Calcium, Ca	39.912 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0032 g
Lutein + zeaxanthin	2.052 g
Fiber, total dietary	3.318 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0156 g
Fatty acids, total saturated 22:0	0.006 g
Carotene, beta	28.8 g
Niacin	0.6776 mg
Vitamin A, RAE	164.4 g
Fatty acids, total trans-polyenoic	0.0944 g
Arginine	0.4434 g
Riboflavin	0.0882 mg
Fatty acids, total trans-polyenoic 22:4	0.004 g
Fatty acids, total polyunsaturated 15:0	0.1412 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0488 g
Fatty acids, total saturated 20:1	0.026 g
Glutamic acid	0.8854 g
Sodium, Na	14.334 mg
Theobromine	111.078 mg
Fatty acids, total saturated 16:1 undifferentiated	0.2624 g
Total lipid (fat)	35.9798 g
Manganese, Mn	0.992 mg
Proline	0.2561 g
Fatty acids, total saturated 16:0	5.6825 g
Fatty acids, total polyunsaturated 16:1 t	0.0436 g
Fatty acids, total saturated 8:0	1.6116 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.3496 g
Choline, total	7.368 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.0752 g
Fatty acids, total polyunsaturated 18:1 t	0.3564 g
Sugars, total	1.2625 g
Caffeine	12.42 mg
Serine	0.1955 g
Fatty acids, total saturated 10:0	1.5206 g
Fatty acids, total saturated 18:0	2.7359 g
Fatty acids, total saturated 20:4 undifferentiated	0.0232 g
Vitamin B-6	0.0486 mg
Selenium, Se	1.9722 g
Ash	1.2152 g
Vitamin D	25.2 IU
Fatty acids, total saturated 18:1 undifferentiated	4.319 g
Pantothenic acid	0.3683 mg
Phenylalanine	0.2132 g
Fatty acids, total polyunsaturated 22:1 c	0.0012 g
Copper, Cu	0.4358 mg
Thiamin	0.0302 mg
Retinol	162 g
Methionine	0.0781 g
Iron, Fe	2.1564 mg
Carbohydrate, by difference	8.2126 g
Phosphorus, P	136.036 mg
Folate, total	17.128 g
Tocopherol, gamma	0.096 mg
Fatty acids, total saturated 4:0	0.2928 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0036 g
Fatty acids, total saturated 22:1 undifferentiated	0.0012 g
Alanine	0.1962 g
Cholesterol	45.2 mg
Valine	0.2636 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0164 g
Fatty acids, total saturated 18:2 undifferentiated	0.7688 g
Glycine	0.1771 g
Fatty acids, total saturated 14:0	4.9785 g
Zinc, Zn	1.0397 mg
Isoleucine	0.1846 g
Fatty acids, total saturated 12:0	9.651 g
Fatty acids, total polyunsaturated	0.8792 g
Fatty acids, total saturated 14:1	0.1376 g
Fatty acids, total polyunsaturated 17:1	0.026 g
Leucine	0.3192 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.0928 g
Tocotrienol, alpha	0.036 mg
Fatty acids, total trans-polyenoic 18:3i	0.0016 g
Vitamin A, IU	588 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.008 g
Folate, DFE	17.128 g
Tryptophan	0.0674 g
Vitamin C, total ascorbic acid	1.92 mg
Fatty acids, total polyunsaturated 16:1 c	0.2188 g
Fatty acids, total polyunsaturated 18:1 c	2.8312 g
Fatty acids, total saturated 20:0	0.0188 g
Fatty acids, total saturated 6:0	0.3618 g
Lactose	1.168 g
Tyrosine	0.1605 g
Vitamin B-12	0.064 g
Vitamin K (phylloquinone)	1.415 g
Fatty acids, total saturated	28.1004 g
Histidine	0.0945 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0008 g
Fatty acids, total monounsaturated	4.7722 g
Threonine	0.1715 g
Folate, food	17.128 g
Fatty acids, total polyunsaturated 17:0	0.084 g
Vitamin D (D2 + D3)	0.64 g
Fatty acids, total polyunsaturated 24:0	0.0036 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0008 g
Vitamin D3 (cholecalciferol)	0.64 g
Vitamin E (alpha-tocopherol)	0.3734 mg
Fatty acids, total trans	0.4944 g
Fatty acids, total trans-monoenoic	0.4 g
Magnesium, Mg	46.546 mg
Lysine	0.1987 g
Potassium, K	315.296 mg
Cystine	0.0621 g
Fluoride, F	1.2 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Cocoa powder	1 tablespoon	12.312	3.1266	0.7398
Cream	4 tablespoons	198	3.99	20.808
heavy whipping cream	0.33 cup	136	1.096	14.432
black coffee	3 cups	0	0	0
irish cream	0.25 cup	0	0	0