1. In large bowl, mix together 2 cups of flour, sugar, yeast and salt. 2. Bring butter and water to nearly boiling. Pour slowly over dry ingredients and mix into a dough. 3. Stir in eggs, mashed potatoes, and dried fruit. Add flour to make a soft dough. 4. Knead on floured surface 1 minute. Cover and let rest 10 minutes. 5. Cut ino 6 sections; shape into balls and place in 2 greased loaf pans (3 balls per pan); spray tops with butter or Pam; cover and let rise in a warm place for 60 minutes. 6. Bake at 350 degrees for 35 minutes. ---------------------------------------------------------------------------
Nutrition
Ingredients
