1. In a large bowl- combine all ingredients except shrimp & set aside. 2. Go ahead & preheat your grill to medium heat. 3. Toss shrimp in baste mix & grill on lightly oiled grill. Turning once, cook 4 minutes on each side. 4. Baste shrimp once more before serving. 5. Serve on top of warm fruit salsa. 6. Warm Fruit Salsa: 7. In sauté pan over medium heat- sauté oil, onions, garlic and jalapeños for 2- 3 minutes. 8. Add fruit and tomatoes, cooking for 2 – 3 minutes, don’t stir or over-mix as fruit will break up. 9. Add cumin, coriander, lime juice & hot sauce. Cook 1 – 2 minutes, the fruit should be warm, not mushy. 10. Add chopped cilantro when ready to serve. 11. Serve on top of warm fruit salsa. ---------------------------------------------------------------------------
Nutrition
Ingredients