1. Combine beef, egg, breadcrumbs, onion, and 1/3 cup tomato sauce, salt and pepper. 2. Mix well and shape into a flat rectangle about 10" X 12-inches on a piece of wax paper. 3. Spread cheese evenly over meat mixture. Starting with the shortest end, roll up jelly roll fashion and press end of roll to seal. 4. Bake in a shallow baking pan for 1 hour at 350°F. 5. Drain off excess fat. Pour remaining sauce over roll. Garnish with cheese. 6. Bake an additional5 minutes, or just until cheese starts to melt. ---------------------------------------------------------------------------
Nutrition
Ingredients
