1. Place chicken in a nonporous glass dish or bowl. Pour dressing over chicken and turn to coat. Cover dish and refrigerate to marinate for 3 hours. 2. Preheat oven to Grill/Broil. Remove chicken from marinade and grill for about 4 minutes each side to brown. 3. Place chicken in a deep dish and pour beer over the top. Cover and refrigerate overnight (8 hours). 4. Use preferred method to cook chicken on low heat. ---------------------------------------------------------------------------
Nutrition
Ingredients