1. Heat broiler. 2. Lightly coat broiler pan with nonstick spray. 3. Combine ground turkey, Italian seasoning, salt, garlic powder and pepper. 4. Shape turkey into 4 burgers and place on on broiler pan. 5. Broil 2 inches from heat for 4 to 5 minutes. 6. Turn burgers over and flatten with spatula. 7. Broil another 4 to 5 minutes and remove from oven. 8. Place frozen garlic toast on baking sheet and broil until lightly browned, about 1 to 4 minutes per side. 9. Top each burger with 1/4 cup marinara sauce and 1 slice cheese. 10. Broil 4 to 6 inches from heat until cheese is melted and the sauce is heated through, about 2 to 3 minutes. 11. Spoon remaining sauce over toast and top with burger and a second slice of toast. ---------------------------------------------------------------------------
Nutrition
Ingredients
