Italian Burritos

Italian Burritos


1. Preheat oven to 375°F.

2. Grease a 13x9 inch baking dish.

3. Remove sausage from casings, brown in a large skillet and pour off excess fat.

4. Add spinach, Alfredo sauce and basil and combine.

5. Divide mixture between 8 tortillas, roll up and place seam side down in baking dish.

6. Top with spaghetti sauce and sprinkle with cheese.

7. Bake 45-50 minutes or until hot.

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Nutrition

Ingredients