1. Cook noodles according to package directions. Meanwhile, in a large nonstick skillet coated with nonstick cooking spray, saute mushrooms for 2-4 minutes or until tender. Stir in tomatoes and soup until blended. Stir in the chicken, Parmesan cheese and Italian seasoning. 2. Bring to a boil. Reduce heat; simmer, uncovered, for 5-8 minutes or until heated through. Drain noodles; stir into skillet. 3. Sprinkle with mozzarella cheese; cover until cheese is melted. ---------------------------------------------------------------------------
Nutrition
Ingredients
