1. After cooking chicken, cut up into pieces. 2. Chop veggies, throw into pot of chicken stock. I start out with 4 cans of chicken stock and if needed I'll add 1 or 2 more cans. 3. Add cut up chicken. 4. add spices. 5. Let come to boil, then take down to simmer. 6. Add noodles. I usually cook noodles seperately and add when done. 7. Eat. ---------------------------------------------------------------------------
Nutrition
Ingredients
