1. Slice chicken in 1/2" x 2" inch slices and season with Cajun seasoning. 2. Heat water in a large pot for spaghetti. 3. Heat olive oil in large skillet and cook chicken for approximately 5 minutes stirring twice. 4. Add onion and cook for 2 more minutes. 5. Add zucchini, garlic and red wine; cook for 2 more minutes. 6. Add the spices (1 tsp of each) and the tomatoes with the juice; let cook for 10 minutes or until zucchini is soft. 7. In the meantime add pasta to pot and cook til desired doneness. 8. Serve chicken & veggies over the pasta & sprinkle with parmesan. ---------------------------------------------------------------------------
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