Italian Confetti Pasta Salad

Italian Confetti  Pasta Salad


1. Cook pasta according to package directions. Rinse in cold water, and drain.

2. In a large mixing bowl, whisk together mayonnaise, vinegar, salt, black pepper, and garlic until well blended. Mix in basil. Add pasta, tomatoes, bell peppers, and olives; fold gently until mixed. Chill several hours. Stir gently before serving.

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Nutrition

Ingredients