Italian Dressing Mix

Italian Dressing Mix


1. Mix all ingredients together and force through a fine mesh sieve.

2. with back of a large spoon.

3. Store covered and use within 4-5 months.

4. For use: Combine 2 tablespoons of mix with 1/4 cup vinegar, 2/3cups oil, 2 tablespoons water.

5. Shake mixture vigorously.

6. *Use 1 envelope of the cream of chicken soup mix or 2 square soda crackers well crushed- plus 1 1/2 teaspoon chicken bouillon powder plus 1 teaspoon non dairy creamer powder.

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Nutrition

Ingredients