1. Heat sugar with the water over medium heat until the sugar is dissolved. 2. Cool. 3. Pour into a 2 quart container. 4. Add desired fruit and the 3 cups of vodka. Stir gently and cover with a tightly covered lid. 5. Let stand in a cool dark place for 2 to 4 weeks. 6. Strain through several layers of cheesecloth. If not yet clear, pour again through a coffee filter. 7. Seal tightly in a clean bottle and store. ---------------------------------------------------------------------------
Nutrition
Ingredients
