1. In a small saucepan over low heat, add the cocoa powder, sugar, and 2 tablespoons of the milk, 2. Heat until the sugar melts and no lumps remain, stirring well. 3. Bring to a low boil, stirring constantly; add the remaining milk. 4. Turn off the heat, add the chopped chocolate, stirring until smooth. ---------------------------------------------------------------------------
Nutrition
Ingredients
