Italian Ostrich Burgers

1. Combine all the ingredients in a large bowl, mixing well.

2. Form into two patties.

3. Grill or pan fry over medium heat for about 5 minutes each side.

4. Serve immediately.

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Nutrient	Quantity
Total fats	4084.2706 g
Protein	3178.4108 g
Carbohydrates	1325.1292 g
Energy	53679.04 kCal
Fatty acids, total saturated 18:3 undifferentiated	70.6234 g
Water	24510.3964 g
Aspartic acid	190.0254 g
Calcium, Ca	107488.92 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.028 g
Lutein + zeaxanthin	1836042.34 g
Fiber, total dietary	334.952 g
Carotene, beta	850224.76 g
Niacin	313.4985 mg
Hydroxyproline	1.444 g
Vitamin A, RAE	94267.44 g
Arginine	118.1689 g
Riboflavin	187.7986 mg
Fatty acids, total saturated 20:1	0.12 g
Glutamic acid	518.248 g
Sodium, Na	184142.14 mg
Fatty acids, total saturated 16:1 undifferentiated	74.6306 g
Total lipid (fat)	4084.2706 g
Manganese, Mn	140.1407 mg
Fructose	23.403 g
Proline	279.6422 g
Fatty acids, total saturated 16:0	979.8741 g
Fatty acids, total saturated 8:0	102.375 g
Sucrose	11.193 g
Choline, total	5801.362 mg
Sugars, total	833.812 g
Serine	238.1932 g
Fatty acids, total saturated 10:0	370.6875 g
Fatty acids, total saturated 18:0	281.5553 g
Fatty acids, total saturated 20:4 undifferentiated	0.28 g
Vitamin B-6	110.8366 mg
Selenium, Se	3094.964 g
Ash	1238.673 g
Vitamin D	3000 IU
Fatty acids, total saturated 18:1 undifferentiated	755.1788 g
Pantothenic acid	195.9246 mg
Phenylalanine	149.4313 g
Copper, Cu	26.2092 mg
Betaine	15390.07 mg
Thiamin	41.4332 mg
Retinol	23437.5 g
Methionine	79.2593 g
Iron, Fe	547.23 mg
Carbohydrate, by difference	1325.1292 g
Phosphorus, P	71419.92 mg
Folate, total	35314.58 g
Tocopherol, gamma	27.6042 mg
Fatty acids, total saturated 4:0	145.3125 g
Alanine	146.5375 g
Cholesterol	16971.5 mg
Valine	228.0403 g
Fatty acids, total saturated 18:2 undifferentiated	68.2732 g
Glycine	43.8743 g
Glucose (dextrose)	17.879 g
Fatty acids, total saturated 14:0	519.3994 g
Zinc, Zn	634.8788 mg
Isoleucine	176.6008 g
Fatty acids, total saturated 12:0	217.3125 g
Fatty acids, total polyunsaturated	139.3558 g
Fatty acids, total saturated 14:1	0.008 g
Fatty acids, total polyunsaturated 17:1	0.024 g
Leucine	301.8346 g
Tocotrienol, alpha	0.028 mg
Vitamin A, IU	1495279.76 IU
Folate, DFE	35314.58 g
Tryptophan	44.1311 g
Vitamin C, total ascorbic acid	4371.8 mg
Phytosterols	1366.2 mg
Galactose	15 g
Fatty acids, total saturated 20:0	0.008 g
Fatty acids, total saturated 6:0	107.4375 g
Tyrosine	144.1813 g
Vitamin B-12	335.315 g
Vitamin K (phylloquinone)	74642.38 g
Fatty acids, total saturated	2820.7129 g
Histidine	86.1488 g
Fatty acids, total monounsaturated	879.2739 g
Threonine	141.4393 g
Folate, food	35314.58 g
Vitamin D (D2 + D3)	75 g
Vitamin D3 (cholecalciferol)	75 g
Vitamin E (alpha-tocopherol)	340.079 mg
Magnesium, Mg	15556.5 mg
Lysine	262.0361 g
Potassium, K	97222.76 mg
Cystine	21.6633 g
Fluoride, F	0.77 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Spinach	500	3450	544.5	58.5
Onion	1	28	6.538	0.07
Feta cheese	125	49500	766.875	3990
Parsley	30	41.04	7.2162	0.9006
Garlic Clove	2	0	0	0
salt pepper	0	0	0	0
olive	6	0	0	0
ostrich	400 g	660	0	34.8