Italian Potato Salad

1. In a large pot, bring water to a boil and cook potatoes till tender.

2. Drain and place potatoes in a large bowl.

3. Mix in the celery and parsley.

4. Drizzle with oil and vinegar to taste.

5. Season with salt and pepper to taste.

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Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	0	0	0	0
Olive oil	0	0	0	0
black pepper	0	0	0	0
red wine vinegar	0	0	0	0
russet potato	4	0	0	0
celery rib	3	0	0	0
flat leaf italian parsley	2 cups	0	0	0