1. Brown the sausage in a large skillet. 2. Add onions and saute for ~2 min. 3. Add peppers and garlic and saute 1 min. 4. Add the tomatoes with their water, fill the can with water and add that too. 5. Add Italian seasoning and salt and pepper to taste. 6. Simmer uncovered until the sausage is cooked through (I usually cut them into thirds to speed cooking time and ease serving). ---------------------------------------------------------------------------
Nutrition
Ingredients
