Italian Sausage Caprese Skewer

Italian Sausage Caprese Skewer


1. Cook the sausage according to the package directions for the grill or in a skillet.

2. Cut each sausage into 4 to 5 pieces.

3. Assemble each skewer alternating ingredients: tomato, basil, mozzarella, and sausage.

4. Arrange skewers on a platter, drizzle with Extra Virgin olive oil and balsamic syrup.

5. Sprinkle with salt and a grinding of fresh black pepper.

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Ingredients