Italian Sausage, Peppers And Pasta

Italian Sausage, Peppers And Pasta


1. Slice Italian Sausage to 1/2 inch slices.

2. Heat pan with 1 tbl olive oil on medium heat and saute sausage until cooked and brown. Place sausage onto paper towel to drain.

3. In same pan heat 1 tbl of olive oil on medium heat and saute peppers, garlic and mushrooms for 2 - 4 minutes.

4. In large sauce pan combine pasta sauce, sausage, peppers, mushrooms, garlic, red pepper, oregano,.

5. cook on med-low heat for 1 1/2 hour stirring occasionally.

6. Use your favorite pasta and cook according to instructions.

7. Drain pasta, serve on plate and top with sauce. YUMMY!

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Nutrition

Ingredients