1. Prepare pasta according to package directions. 2. Spray a large skillet with non-stick cooking spray. 3. Over medium heat, cook sausage for 4-6 minutes or until browned. 4. Add in broth and stir; cover and cook 5 minutes. 5. Add in squash, tomatoes, and 2 tablespoons of the basil. 6. Bring to a boil, lower heat, cover and simmer 5 minutes, stir occasionally. 7. Add in onions; simmer uncovered for 1 minute. 8. Check seasoning to taste, add salt/pepper if desired. 9. In a big mixing bowl, add cooked penne, oil, and remaining basil; toss to coat. 10. Spoon pasta into individual serving plates or bowls; top with sausage mixture. 11. Sprinkle with Parmesan cheese if desired. ---------------------------------------------------------------------------
Nutrition
Ingredients
