Italian Spaghetti With Meat Sauce

Italian Spaghetti With Meat Sauce


1. Brown hamburger and onion in dutch oven or large pot.

2. Add all other ingredients and stir well.

3. Cover and cook over medium-low heat, partially covered (allow steam to escape) for about 3 hours, stirring frequently.

4. About 1/2 hour before serving time, cook the spaghetti noodles according to package directions.

5. Remove the bay leaves from the meat sauce and combine with pasta.

6. Add cheeses just before serving.

---------------------------------------------------------------------------

Nutrition

Ingredients