1. On eight salad plates, arrange the spinach, tomatoes, mushrooms, eggs, bacon, onion, red pepper and dill (if desired). 2. In a small saucepan, cook the salad dressing and sugar over low heat until sugar is dissolved. 3. Drizzle over the prepared salad plates and then sprinkle the salads with croutons. 4. Serve immediately! ---------------------------------------------------------------------------
Nutrition
Ingredients
