1. Cook pasta according to package directions; drain and rinse with cold water, the drain again. 2. In large bowl, toss together pasta, cubed cheese, salami, cauliflower, zucchini, bell pepper, onion, olives, parmesan cheese, and parsley. 3. In small bowl or screw-top jar, combine oil, vinegar, garlic, basil, oregano, pepper, and salt. 4. Mix well. 5. Pour mixture over salad, and toss to coat. 6. Cover and chill 4-24 hours. 7. To serve, add tomatoes, and toss gently. ---------------------------------------------------------------------------
Nutrition
Ingredients
